Bold Espresso was built for the home barista who refuses to compromise. This organic medium roast combines beans from South America and Southeast Asia, selected specifically for their performance under pressure — literally. The blend is engineered to produce a thick, syrupy shot with a persistent crema.
Pull a shot and you'll taste bright caramel sweetness, a flash of green apple acidity, and a long pecan-butter finish. But where Bold Espresso truly excels is in milk drinks. The caramel and nut notes amplify through steamed milk, making this the best espresso blend for lattes and cappuccinos at home.
Brew recommendations: Dial in at a fine grind, 18g in / 36g out, 25-30 second extraction. Also works beautifully in a Moka pot or AeroPress espresso-style. Available in whole bean or ground. Subscribe and save 10% — never run out of your favorite espresso beans.