Night Shift
Night Shift
5.0 / 5.0
(1) 1 total reviews
For when you need coffee that means it. Night Shift is a bold South American dark roast built for intensity, weight, and strength — roasted deep to unlock maximum body.
Tasting notes
- Roast: Dark
- Flavor: Chicory, dark chocolate, smoky finish
- Origin: South America
- Best for: Cold brew and French press
Rich chicory bitterness rolls into dark chocolate with a smoky finish that lingers. This isn't a subtle coffee — it's a statement. It's especially rewarding as cold brew, where the long steep smooths the boldness into something almost dessert-like.
How to brew
Best as cold brew (24-hour steep, coarse grind) or French press. Also strong and straightforward from a drip machine. Whole bean or ground.
Why Better Grounds
- Freshly roasted in small batches for peak flavor
- Choose whole bean or ground
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Hands down, they know what they're doing here. Night Shift is DARK and it's truly the best coffee bean for brewing cold brew. I like to do a 10 hour brew but if you want to pump up the octane go for a 16 hour brew, but hold on tight!